If you like to cut up large steaks and high-fiber root vegetables, here you have a friend for life. Perfectly balanced with a firm grip and a sharp edge, it will serve you well for many years to come.
Article Number805.783.18Made of molybdenum/vanadium stainless steel, which is why the knife stays sharp for a very long time.
Sturdy blade makes for easy dividing and chopping of foods such as meats and root vegetables.
The knife's tang runs through the length of the handle, making it very wear-resistant and balanced.
P Amsell/B Berlin
Length of knife blade: 8 "
